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Crocker Park Restaurant Bookkeeping Services

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Time and money can be saved by hiring a professional bookkeeping team for your restaurants unique needs. Our professionals have years of experience in hospitality bookkeeping, to assist you in growing and expanding your business. 

Restaurant bookkeeping is a specialty. The tasks are unique to the hospitality industry, and include specialized entries. 

These entries include:

  • Posting Sales and Cost of Goods Sold from your POS (Point of Sale) system to QuickBooks.
  • Posting checks and payments to the correct restaurant expense accounts.
  • Reporting and filing of Sales Tax for the hospitality industry.
  • Matching Salaries and Wages to the payroll reports.
  •  Tracking cash payments to dishwashers and casual labor employees.
  • Correctly posting partner fees from Door Dash and Uber.
  • Inventory accounting.
  • Intercompany entries for each restaurant owned by partners.
  • Workers Compensation filings.

Park East Bookkeeping can free up your time for a fraction of the expected cost to hire a professional.

Some of the many Features you can Expect:

  • A dedicated hospitality bookkeeper who is totally familiar with your business.
  •  Your time back – very little time or training is required on your end.
  • An easy transition with no contracts – we earn your business by providing quality service.
  • The best software for restaurant bookkeeping – a QuickBooks Online System with a custom chart of accounts made specifically for your business.
  • Key metrics to guide your decisions and easy to read monthly reports.
  • Fixed pricing, meaning no surprises.

Other Services your Restaurant Bookkeeper Can Provide:

  • A custom budget designed for you.
  • Restaurant payroll processing and integration with QuickBooks.
  • A friend in the business to assist with loans, SBA and PPP issues and filings.
  • QuickBooks training on your schedule.
  • Chart of accounts clean up and customization.
  • Catch up bookkeeping so you can get caught up in no time

We offer Free-of-Charge Consultations:

Have questions? Call us at  (440) – 533  9224)

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Bookkeeping

Restaurant bookkeeping is not easy, especially for individuals that aren’t trained. To begin, there are a few key tasks that must be done to ensure total accuracy.

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